Make Heart Shaped Sushi with a Local Chef in Portland

Who says you need a special occasion to make heart-shaped sushi? At a welcoming local Portland venue, you'll join Chef Sarah for a fun, hands-on cooking class where creativity meets seriously good food. You'll learn the fundamentals of sushi rolling, then put your new skills to work making a spicy tuna roll with sushi rice, nori, tuna, cucumber and sriracha, plus a California roll featuring crab sticks, crisp cucumber and creamy avocado. You'll practice arranging your fillings, rolling your sushi with care and slicing each roll into delicious, shareable pieces. Don't worry if your first attempt looks more like a delicious little rectangle than a heart; that's part of the fun. With fresh ingredients, professional tools and friendly guidance included, this two-hour class is perfect for beginners and seasoned home cooks alike. Bring your appetite, enjoy the relaxed atmosphere and discover a creative new way to spend date night or catch up with friends.