French Cooking Class in Fort Worth (Includes 3-Course Meal)

French technique, three courses, one unforgettable dinner. This hands-on class in Fort Worth. Hosted through Cozymeal, which connects you with top-rated local chefs, takes you from savory stuffed mushrooms to a butter-finished Béarnaise and a silky chocolate mousse – each dish a lesson in classical French cooking. Your hands-on cooking experience features: - Bacon & Blue Cheese Stuffed Mushrooms – cream cheese, blue cheese, bacon and chives - Filet Mignon – Béarnaise sauce, butter, egg yolks and grilled asparagus - Dark Chocolate Mousse – berries macerated in Grand Marnier and sugar You will leave with the skills to prepare a sophisticated French dinner at home, from the first bite to the final dessert. Guests are welcome to bring wine or beer to enjoy throughout the experience.