Lima Ceviche-Making Cooking Class with Pisco Sour

- Get to know Peruvian flavors as you hear stories and then taste secret local-only dishes and enjoy a house drink you will not expect. - Meet your professional chef, hear an overview of the class, then roll up your sleeves and prepare ceviche side by side as the session begins. - Follow a complete Pisco Sour lesson with five versions, then sample Peru's hallmark drinks, including chicha morada, Inka Kola, and chicha de jora. - Build out the menu as you plate causa limeña and taste pollito a la brasa, then finish with desserts, picarones, churros franciscanos, and chocolate.