Self-Guided Podcast Tour Batumi Molten Gold and Mountain Butter

Embark on a sensory, butter-drenched journey through Batumi to uncover the soul of Adjarian cuisine. This isn't just a food tour; it's a narrative exploration of how harsh mountain winters and bustling Black Sea ports birthed some of the world's most comforting dishes. Join Marco, a culinary expert, and Lara, a curious local, as they navigate bustling markets, debate the evolution of the iconic boat-shaped Khachapuri, and taste the history of empires. Come hungry, leave transformed. A 6.6 km self-guided tour with 6 stops over 170 min Ideal for travelers interested in Foodways & Culinary Identity and Social Fabric & Everyday Life Immersively told in a podcast style by experts and locals Matching audio content, AI guide and navigation through the app