Korean Fried Chicken and Chimaek Class in Seoul

In the vibrant neighborhood of Hongdae, indulge in a hands-on cooking class that reveals the secrets behind Korea's beloved "chimaek" – the perfect pairing of crispy fried chicken and beer. Under the guidance of a local instructor, you’ll learn to prepare and fry your very own half-and-half chicken, mastering the art of seasoning and cooking. Afterward, relax in the dining area and savor your delicious creation alongside a refreshing drink of your choice. Whether you opt for a group experience with a maximum of 10 participants or a personalized private session, this class promises to bring the flavors of Korean cuisine right to your plate.