Authentic Pasta Making Class near Reggio Emilia
Italy
Small Group
Weather Dependent - Weather-Proof
Food & Drink
Cooking Classes
About this experience
Join a hands-on cooking class to prepare three Emilian egg pastas: stuffed tortelli, tagliatelle, and creative leftover pasta. Discover sauces and ragù, then enjoy tasting all the homemade dishes!
Location
Italy
Emilia-Romagna, Italy
Price
$157.10/ person
Duration3h
Categoryfood