3-in-1 Cooking Class in Rome: Fettuccine, Ravioli & Tiramisù

- Partake in a hands-on cooking workshop in a cozy Roman restaurant located in the city centre. Suitable for all skill levels—just bring your appetite and high expectations! - Discover the best seasonal fillings and pasta-making techniques from your professional chef/instructor—all in a small group. - Begin by creating a classic Italian dessert—tiramisu. Learn to make fresh pasta dough and prepare two traditional dishes: ravioli and fettuccine. - After the class, sit down to enjoy your handmade Italian meal, perfectly paired with a complimentary drink/soft drink.