Cusco Collective Food Tour with 15+ Tastings

Experience Cusco as the city shifts from afternoon bustle to evening feast on this 4 hour food tour featuring 15+ tastings. Led by a local foodie guide, explore Mercado Wanchaq, family run eateries and the atmospheric streets of the historic centre while discovering the flavours that define the Andes. Feast on sizzling pan con lomito, Amazonian fruits, trout ceviche, causa limeña, seafood arroz chaufa, tamales, anticuchos (grilled beef heart), roasted cuy (guinea pig) and freshly made picarones, all paired with traditional drinks like aguaje juice and warming emoliente. Along the way, chew coca leaves, learn how Inca traditions and global influences shaped Peruvian cuisine, and discover why evening is one of the best times to eat like a local in Cusco.