Sicilian Pastry Workshop: Giuggiulena Masterclass near Siracusa

Join a hands-on pastry workshop just outside Siracusa, Sicily, where you’ll refine the art of crafting Giuggiulena—also known to many Americans as Sicilian sesame brittle. Under the guidance of the renowned Aruci pastry chefs, you’ll create and savor authentic local specialties, then cap it off with a traditional Sicilian brunch and regional wines