Sushi Making Experience at a High End Tokyo Restaurant

Delve into the art of sushi-making at an upscale sushi restaurant in Ochanomizu, Tokyo. Under the expert guidance of a professional sushi chef, master the techniques of crafting Edomae sushi, Tokyo's iconic style of nigiri. This two-hour, hands-on experience not only teaches you how to make six pieces of nigiri but also offers a taste of four additional expertly crafted pieces. With a friendly English-speaking guide sharing the rich history and culture of sushi, you'll gain insights that enhance your appreciation for this culinary tradition. Capture the moment behind the sushi counter with a photo to remember your unique journey in Japanese cuisine.