Istanbul Autumn Vegetarian Kadıköy Street Food Walk

100% Vegetarian & Plant-Forward: Showcases the rich, olive oil-based (Zeytinyağlı) and grain-focused traditions of Turkish cuisine without relying on meat. Cozy Autumn Comfort: Built around warm baked pastries, hearty red lentil patties, braised beans, and tangy fermented drinks perfect for crisp fall walking weather. Asian-Side Neighborhood Focus: Takes guests through the vibrant, walkable streets of Kadıköy, highlighting legendary food institutions and historic bakeries.