Cooking Class with a Local Chef in Bay Mau Coconut Village

Learn directly from a local chef in Hoi An’s Cam Thanh Coconut Village as you prepare four Vietnamese dishes yourself. From pancakes and spring rolls to papaya salad and lemongrass chicken, discover traditional cooking methods through guided, hands-on practice. All ingredients are prepared in advance, giving you more time to focus on cooking and enjoying the experience. A friendly group of around 10 participants creates a welcoming setting to learn and share a meal together. Finish by tasting your own creations alongside additional prepared side dishes. With vegan and vegetarian menus available on request, this class offers a delicious way to connect with local cuisine and take new cooking skills home.