Nara Miyoshino Jozo Sake Brewery Tour and Tasting

- Visit Miyoshino Jozo in brewing season for a small-group look inside production, limited to 10 guests so every stage is easy to see and follow. - From October to March, start with a guided walk through Miyoshino Jozo as your host welcomes the group and explains the main brewing steps. - Follow your guide through the brewing areas to see Yoshino-sugi cedar barrels up close, then gather in the tasting space where your session will begin. - Sample Miyoshino Jozo sake as you hear the brewery's history and philosophy, ask questions, and enjoy conversation with the makers.