Three Ways To Open Phyllo Ten Fillings

In the heart of Athens, a hands-on cooking class demystifies the art of crafting phyllo dough from scratch. Participants engage in three unique techniques—using a rolling pin, their hands, or the clever 'sunray cheat'—to create this delicate dough, learning its forgiving nature. Once the dough is perfected, choose from ten delightful fillings inspired by Greek flavors, including spinach, feta, and caramelized onions. While your pie bakes to golden perfection, savor three traditional dips and an olive tasting, all while enjoying complimentary drinks. This experience is all about connection, creativity, and confidence in the kitchen, making each bite a testament to the joy of Greek cooking.