Lecce Frisa Cooking Class Farm to Table Experience with Wine

Join a hands-on cooking class in the countryside near Lecce and discover one of Salento’s most iconic dishes: frisa. Your experience begins with a guided visit of a traditional masseria, where you’ll explore seasonal ingredients and learn about local farming traditions. You’ll discover how products go directly from the land to your table. Then, step into the kitchen and prepare your own frisa from scratch using fresh, local ingredients and authentic recipes passed down through generations. With the guidance of expert hosts, you’ll learn simple techniques that bring out the true flavors of Southern Italian cuisine in a relaxed and welcoming atmosphere. At the end, sit down and enjoy a full meal featuring what you’ve prepared, paired with a glass of local wine. This is more than a cooking class — it’s a genuine journey into Salento’s food, culture and traditions.