Pierre IBAIALDE: Guided Tour Ham Workshop, tasting
Bayonne, France
Top Product
Excellent Quality
Weather Dependent - Weather-Proof
Short term availability
Low Last Minute Supplier Cancellation Rate
Food & Drink
Dining Experiences
Curated Catalog
Best Conversion
Low Supplier Cancellation Rate
About this experience
You will visit the last salting room and ham dryer still active in Bayonne.
You will know everything about the preparation of ham, from the origin of the meat to all the operations necessary for the preparation of ham.
The visit ends with a tasting of the house's original products.
Location
Bayonne, France
Price
$5.73/ person
Rating
4.7
Duration45 min
Categoryfood