Tokyo Hojicha Tea Roasting and Japanese Wagashi Making Experience

Discover Japanese tea culture through a unique hands-on experience at Re:Routecafe JIYUGAOKA, just a short walk from Jiyugaoka Station in Tokyo. Unlike a typical tea ceremony or wagashi-making class, this experience combines two traditional Japanese crafts: roasting your own hojicha (Japanese roasted green tea) and creating beautiful nerikiri wagashi (Japanese sweets). Experience the fascinating transformation of tea leaves as they are roasted, releasing a rich, comforting aroma. Then, use your creativity to shape and decorate seasonal nerikiri sweets with guidance from the friendly staff. Enjoy your handmade wagashi with Japanese tea, and take home the hojicha you roasted as a special souvenir. This intimate 90-minute experience is designed for beginners, couples, families, and travelers seeking an authentic, interactive Japanese cultural experience. More than just tasting Japanese tea, you'll discover the joy of creating something with your own hands through all five senses.