Sydney Fish Market: Seafood BBQ Cooking Class

Get ready to turn up the heat in one of the most popular classes: Seafood BBQ. We'll dive deep into the world of Australian seafood, teaching you how to clean and ‘honeycomb’ squid, how to get perfectly crispy skin on your fish fillets, and the best way to barbecue prawns. So, grab your apron, fire up the grill, and join us for a sizzling Aussie adventure that will leave you with a bunch of new skills, a full stomach, and a reputation as the ultimate seafood grill master among your friends and family.