Discover Shanghai's Flavors through Cooking Class

Come to Shanghai M50 and step into the world of Xiaolongbao at CCW Restaurant. Under the guidance of a professional pastry chef, you can start from kneading the dough and make your very own Xiaolongbao step by step. We offer two packages to choose from: the Xiaolongbao Making Experience (60–90 mins), or the Xiaolongbao + Kung Pao Chicken Making Experience (120 mins), which adds this classic dish to your session. Once done, you can taste your creations on the spot and enjoy the most authentic flavors of Shanghai. ● Learn hands-on from a master chef—from kneading dough to steaming. ● Roll, pleat, and shape in one fluid motion—master the art of forming Xiaolongbao. ● Rich, juicy pork filling delivers authentic Shanghai flavor in every bite. ● Full journey from dough to dumpling—immerse in Shanghai's dim sum culture. ● Savor your own freshly steamed creations—an authentic taste of Shanghai.