Bite into Bywater: Po’boys, BBQ and Local Stories

We keep groups to 8 guests or fewer, so this feels like a walk with a friend who knows everyone, not a crowd following a flag. Our guide tells the story behind the food, from the working port and the people who built Bywater to the cooks and neighbors who keep it alive. You’ll eat well, and you’ll know why it tastes the way it does. Private tours available