Tour to Pachino and Marzamemi with two Local Producers from Syracuse

This private food tour is designed for those who want to discover Sicily through its flavors and the people who make them possible every day. Reserved exclusively for your group, it will take you to meet directly local producers with whom you can dialogue and learn about their work. You will walk through the gardens of a farm, discover the famous Pomodoro di Pachino with those who grow it and visit a historic company specializing in tuna processing, with tastings included. A journey between land and sea, where each encounter tells the true identity of south-eastern Sicily