Tokyo: Tea Ceremony Experience with Seasonal Wagashi Sweets

- Make your own bowl of matcha under the guidance of an experienced tea master using traditional tools and utensils. - Taste a selection of rare Japanese teas, including wakocha, a smooth Japanese black tea, and Gyokuro sencha, Japan’s highest-grade green tea. - Savour seasonal wagashi sweets crafted by “Ougiya,” a long-established Kyoto confectioner renowned for its tea accompaniments. - End your session with a soothing cup of Genmaicha, a comforting blend of sencha and roasted rice. - Receive a certificate of completion and a group photo as keepsakes of your tea journey.