Traditional South Indian Cooking Class in Chennai with Gayathri

Gayathri was raised by her grandma, who was an expert cook - she hailed from Thanjavur, which boasts of a rich and unique food culture! It is from her grandmother that Gayathri learned to cook. Discover the flavors of South India with Gayathri as you prepare traditional vegetarian dishes passed down through generations. Cook using authentic stone and clay cookware, then share a delicious homemade meal while learning about Tamil culture and family traditions. • Experience everyday life in Chennai through food as you cook alongside Gayathri in her family home • Choose between a traditional South Indian meal or classic breakfast favorites like dosa and medu vada • Enjoy your creations together in a warm and welcoming setting • 100% private activity