Tokyo Sushi Making Class in Tsukiji with Professional Chef

Learn the art of sushi making in a fun, hands-on class in Tokyo’s historic Tsukiji Market near Ginza! Led by a friendly sushi master and an expert English guide, this casual lesson combines easy cooking steps with fascinating cultural insights through slide presentations. Gluten-free and vegetarian menus are fully available, making it welcoming for everyone! Witness a live fish-cutting show, engage your five senses using traditional tools like sharkskin wasabi graters, and enjoy a delicious meal of 5 nigiri and 1 roll made with the freshest market ingredients. Learn how to make authentic sushi from a veteran pro sushi master Witness a Live Fish-Cutting Show Right Before Your Eyes with professional Japanese knives Engage your five senses by watching the master grate fresh wasabi on sharkskin and perform shari-kiri Learn from your guide and deepen your sushi knowledge through fun cultural stories Gluten-free and vegetarian menus available, so everyone can enjoy authentic sushi safely