Fresh Pasta-Making Class in Las Vegas (Includes 3-Course Meal)

Discover the satisfaction of making fresh pasta in this hands-on Las Vegas cooking class, hosted through Cozymeal, which connects you with top-rated local chefs. You’ll work through three pasta shapes and pair them with homemade Italian sauces before preparing tiramisù. Your hands-on cooking experience features: • DIY Bruschetta Bar with classic Italian toppings • Fresh Fettuccine, Penne and Gnocchi • Tomato Basil Sauce • Mushroom Béchamel Sauce • Tiramisù with espresso, Kahlúa and cacao From working pasta dough to shaping noodles and building sauces, you’ll leave with practical skills for your next Italian dinner. Guests may bring wine or beer.