Traditional Cooking Course from Grandma Lucia with Wood Oven

Enter the heart of one of the most authentic gastronomic traditions of eastern Sicily and discover cudduruni, a historic specialty of Carlentini and Lentini. The experience will take place together with Lucia, guardian of this tradition and member of the historic local festival dedicated to cudduruni. Through its stories you will discover the history of the cudduruni and the territory After an initial demonstration, you will begin the practical part by rolling out the dough already risen according to the traditional technique. You will stuff it with fresh ingredients, discovering flavors and rituals of Sicilian cuisine. The most special moment will be cooking in the traditional wood-burning oven, which will give the cudduruni its intense scent and authentic flavor of the kitchen of yesteryear. Once baked, we will enjoy it together in a convivial atmosphere, sharing stories and traditions. At the end, you can bring with you what you have prepared to continue to enjoy an authentic piece of Sicily even after the experience.