Naples Neapolitan Pizza-Making Cooking Class

<p><span style="white-space: pre-wrap;">- Turn flour, water, and a few toppings into your own pizza, guided step by step so you leave confident enough to recreate it at home. </span><br><span style="white-space: pre-wrap;">- Settle into your workstation as a local pizzaiolo welcomes you, then follow along as you weigh, mix, and knead the dough as they share tips. </span><br><span style="white-space: pre-wrap;">- Shape your base, add toppings made from Naples produce, watch your Pizza Margherita slide into the oven, then sit down to lunch or dinner. </span><br><span style="white-space: pre-wrap;">- Pair your meal with a glass of local brews, spirits, or soda plus bottled water, then finish with limoncello and a bite of traditional Pizza Fritta.</span></p>