Osaka Ramen-Making Cooking Class

- Cook alongside a trained Japanese ramen chef in Osaka, focusing on chicken broth ramen techniques and home cooking skills in a single session. - Your 1-hour class starts inside the kitchen, where you slip on a provided apron and move from an intro straight into hands-on cooking. - Follow a professional lecture on ramen soup styles, then practice each step using authentic chicken broth ingredients provided for the class. - Prepare your own bowl in the ramen restaurant kitchen, from building the soup base to finishing the bowl, and leave with a recipe to use at home.